food and drink

Vintage food advertising: a culinary tour through European newspapers

Our newspapers collection includes more than 4 million newspaper issues from around 20 countries.

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What is the real palaeo diet, and who invented bread? Archaeological findings on eating and drinking in the past.

Rotsschilderingen van Minateda, KU Leuven, Belgium, Public Domain Marked Archaeology can give great insight into what processes have made us the humans we are today. Seemingly small things have hugely influenced our contemporary lives, and maybe the most important one is the invention of cooking. Richard Wrangham, professor of biological anthropology, in his book, Catching […]

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